A2 Desi Cow Vedic Bilona Ghee (Kankrej Cow)

How We Prepare This Ghee At Nyutam Farm

Nyutam is not a factory for making food, we run a village-based farm and do natural farming. We prepare this ghee by using the traditional Vedic Bilona Method. The ghee is made freshly at our farm in small daily batches. The entire ghee-making process is done in clay pots & heated on cow dung cake, with no shortcuts.

What Makes Nyutam Farm A2 Desi Cow Bilona Ghee so Special

Nyutam Farm A2 Desi Cow Vedic Bilona Ghee is considered the best for several reasons, including:

1. Traditional Preparation Method: Our ghee is prepared using the traditional Vedic method, which involves boiling the butter/Makkhan made from the milk of A2 desi cows in clay pots. This process ensures that the ghee is pure, flavorful, and packed with nutrients.
2. 100% Natural: Our ghee is made from the milk of A2 desi cows that are raised in a completely natural and organic environment. We do not use any preservatives or chemicals in the production process, ensuring that our ghee is 100% natural and pure.
3. Rich in Nutrients: Our ghee is rich in essential nutrients like vitamins, minerals, and healthy fatty acids, making it an excellent addition to a healthy diet. It can improve digestion, boost immunity, and promote overall well-being.
4. Authentic Flavor: Our ghee has an authentic flavor and aroma that comes from the traditional Vedic preparation method and the milk of A2 desi cows. It has a rich, nutty flavor that is perfect for cooking and baking. Because we use clay pots for the entire ghee-making process, that’s why the flavor of Nyutam farm ghee is so authentic.
5. Sustainable Farming Practices: We follow sustainable farming practices that ensure our cows are raised in a natural environment and treated with care and respect. This approach not only produces high-quality ghee but also helps to protect the environment.

By choosing Nyutam Farm A2 Desi Cow Vedic Bilona Ghee, you can enjoy all these benefits and more, knowing that you are consuming a pure, natural, and sustainably produced product that is good for both you and the environment.

Special Points about our A2 Ghee-

• Nyutam A2 Desi Cow Vedic Bilona Ghee is naturally handmade by the Vedic Bilona method in daily small batches.
• No shortcuts were used while making this ghee.
• The Cows are freely grazed on our farm to maintain cows “Kriya Urja”.
• We make this ghee using natural A2 Cow yogurt instead of Malai/Cream that is why this is called Cultured Ghee.

Benefits of Nyutam A2 Desi Cow Vedic Bilona Ghee

• It consists of several vital vitamins like A, E, K & D all these essential nutrients help in building immunity.
• A2 desi cow ghee is a great source of antioxidants.
• It has a higher smoke point, which makes it the best cooking oil.
• Nyutam Ghee is a great source of vitamins, minerals & antioxidants.
• It enhances digestion & absorption.
• Good for heart health & improve brain function.
• Lower bad cholesterol.
• Great & healthy substitute for cooking oil.
  

  
  

  How to use Nyutam A2 Desi Cow Vedic Bilona Ghee
  

• Spread on your Roti
• Use it as a substitute for your oil
• Make it your primary cooking oil
• Use it externally on your body